Pull-apart dinner rolls

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Dinner Rolls

Dinner Rolls


Looking for something different or maybe just with a little more flavor and warmth this winter season? We love this recipe for dinner rolls similar to the sweet monkey bread concept.


Brush a bundt pan with extra virgin olive oil. Place the following four ingredients (or choose your own) in small dishes separately: shredded cheddar cheese, garlic powder, dried dill, and dried oregano. Form refrigerated crescent rolls into small balls, then roll each of the balls into a different topping. Place each ball in the bundt pan. ¬†Once all the balls are into the bundt pan, drizzle with EVOO. Bake at 350 degrees until golden brown (about 40-45 minutes). Let cool in the pan 10 minutes, then flip the pan over onto a serving plate. Another great thing about these dinner rolls is that you could assemble it the day before and wrap and refrigerate so it’s one less thing to worry about making the day of your gathering. Enjoy!


Since Sarah & Coley first met, they have enjoyed sharing their love of food--cooking, baking, and culinary exploration. Random fact: when vacationing, they won't eat at any national chain restaurants. For their day jobs, Coley is a Financial Advisor with Investment Centers of America and Sarah is Adjunct Faculty at two local universities and CEO/Social Media Strategist at SociallySeasoned, LLC.
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